Produción de carne por tipoloxías
Produção de carne para consumo. Ano 2021


Unidade: Toneladas


  Total de peso en canal / Total de peso limpoBovino / BovinaOvino / OvinaCabrún / CaprinaPorcino / SuínaEquino / EquídeaAvesCoellos / Coelhos
Portugal 834.996,0 102.951,0 9.708,0 809,0 355.953,0 87,0 360.630,0 4.858,0
Norte 177.027,0 33.700,0 1.623,0 243,0 126.147,0 81,0 15.233,0 0,0
Entre Douro e Minho 170.444,0 29.940,0 1.483,0 218,0 123.496,0 74,0 15.233,0 0,0
Trás-os-Montes 6.583,0 3.760,0 140,0 25,0 2.651,0 7,0 0,0 0,0
España 7.713.923,0 717.879,0 120.386,00 10.127,0 5.180.058,0 8.498,0 1.629.454,0 47.521,0
Galicia 407.356,0 100.752,0 313,0 45 88.398,0 11,0 217837,0 ..
A Coruña .. 29.116,0 83,0 6,0 13.248,0 .. 13.420,0 0,0
Lugo .. 30.235,0 25,0 11,0 3.565,0 .. .. 0,0
Ourense .. 13.933,0 108,0 21,0 1.967,0 0 .. ..
Pontevedra .. 27.468,0 97,0 6,0 69.618,0 0 30.600,0 ..
Eurorrexión/Eurorregião 584.383,0 33.783,0 1.706,0 88.641,0 126.158,0 217.918,0 .. ..

Fonte: Ministerio de Agricultura, Alimentación y Medio Ambiente. Anuario de estadística
INE, I.P., Inquérito ao Gado Abatido e Aprovado para Consumo
INE, I.P., Inquérito ao Abate de Aves e Coelhos Aprovados para Consumo Público
(..) Dato non dispoñible
31-03-2023

 

IGE - Instituto Galego de Estatística Xunta de Galicia Eurorregión Galicia-Norte de Portugal (AECT) Comissão de Coordenação de Desenvolvimento Regional do Norte Agrupación europea de cooperación territorial Galicia Norte de Portugal